Well hello again! Sorry for the lack of posts lately, moving was an awfully long process for me (not a far one though, I've only moved ten blocks away).
Admittedly asparagus is one of my all time favorite veggies. It's perfectly delicious when cooked with just a little bit of olive oil, salt and pepper. However, I thought I would try something new by shaving the spears with a vegetable peeler. The result was amazing. Rather than having a mouth full of one flavor, shaving it allowed me to combine it with a citrus vinaigrette, crispy pancetta, and creamy goat cheese. The combination of flavors is out of this world.
I think I've made this salad four times since its conception... it's on our list of staples for the summer.